At SparkPeople.com, Meg Galvin develops healthy recipes, tests member-submitted dishes, and teaches the fundamentals of cooking through informative and entertaining videos and articles. A World Master Chef since 2005, Chef Meg was the host of the regional television show The Dish, which aired on a local CBS affiliate and online. Meg now hosts cooking videos on the local FOX affiliate.
Galvin earned a bachelor’s degree in business administration from Eastern Kentucky University and a certificate of culinary arts from Le Cordon Bleu in London. She is certified as an executive chef by the American Culinary Federation and is working toward her court of master sommeliers wine certification. Galvin is a faculty member at Cincinnati State Technical and Community College. Galvin now lives in northern Kentucky with her husband and three teenage sons.
This practical yet inspirational guide, which is based on the same easy, real-world principles as the SparkPeople program, takes the guesswork out of making delicious, healthy meals and losing weight-once and for all.