The Deliciously Conscious Cookbook by Belinda Connolly

    The Deliciously Conscious Cookbook

    Over 100 Vegetarian Recipes with Gluten-free, Vegan and Dairy-free

    by  Belinda Connolly

    Paperback

    HayHouse.com: 9.98 USD $9.98

    List Price: $19.95 (Save 50%)

    Usually ships within 2 to 3 business days

    Publisher: Hay House Inc

    Publication Date: 5/21/14

    ISBN: 9781401945800

    The Deliciously Conscious Cookbook is bursting with tempting treats that anyone can enjoy, no matter what their dietary requirements.

    It features 100 imaginative vegetarian recipes-many of them gluten free, dairy free, lower sugar or vegan-including Belinda Connolly's signature savoury Butternut, Berry & Goat's Cheesecake and her piquant Thai Cauliflower, Coconut & Lime Soup. Packed with easy-to-follow recipes for light lunches, simple suppers and moments of pure indulgence, it also offers a wealth of ways to adapt each dish for a variety of needs.

    Belinda is famous for using vegetables and pulses in innovative ways to create delectable sweet treats, such as her melt-in-the-mouth Adzuki Bean Fudge Brownies and the zesty Tropical Parsnip & Polenta Cake.

    Full of originality, this beautiful book offers health-conscious cooks inventive new ways to celebrate their love of food.

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