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The Mystic Cookbook
The Secret Alchemy of Food
by Denise Linn, Meadow Linn
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The Mystic Cookbook

Product Details

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Publisher Hay House
Publication Date 12/5/12
ISBN 978-1-4019-3722-5

Product Description

Provocative and insightful, this eclectic, inspiring and beautiful book will open your eyes to the remarkable link between nourishment and spiritual awakening. Filled with ancient wisdom, practical advice, intriguing personal anecdotes, vibrant ceremonies and dishes lavishly illustrated with colour photographs, The Mystic Cookbook brings to life a wealth of recipes and myriad experiences from as far-reaching places as Mexico, Asia, Italy, Thailand, France, Africa and Britain as well as from mystical, legendary and mythic realms. In Denise and Meadow Linn's extraordinary book, you will learn little-known secrets about the food we eat to discover your higher spiritual self.

About the Author

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Denise Linn’s personal journey began as a result of a near-death experience at age 17. Her life-changing experiences and remarkable recovery set her on a spiritual quest that led her to explore the healing traditions of many cultures, including those of her own Cherokee ancestors, the Aborigines in the Australian bush, and the Zulus in Bophuthatswana. She trained with a Hawaiian kahuna (shaman), and Reiki Master Hawayo Takata. She was also adopted into a New Zealand Maori tribe. In addition, Denise lived in a Zen Buddhist monastery for more than two years.
Denise is an internationally renowned teacher in the field of self-development. She’s the author of the bestseller Sacred Space and the award-winning Feng Shui for the Soul, and has written 16 books, which are available in 24 languages. Denise has appeared in numerous documentaries and television shows worldwide, gives seminars on six continents, and is the founder of the International Institute of Soul Coaching®, which offers professional certification programs in life coaching. For information about Denise’s certification program and other lectures, please visit her Website: www.DeniseLinn.com, or write to her at:
Denise Linn Seminars P.O. Box 759 Paso Robles, California 93447

About the Author

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Meadow Linn, the co-author of Quest and The Mystic Cookbook, received her bachelor’s degree from Williams College and her master’s degree in French Cultural Studies from Columbia University. She has a popular column in a Seattle newspaper and writes a blog (www.savortheday.com) that’s filled with delicious recipes and stories about her journey to finding love. The daughter of the world-renowned healer, lecturer, and writer Denise Linn, Meadow has been cooking for the guests at her mother’s retreats for the past 18 years. While cooking professionally, she began to see the powerful connection between the way we feel and not just what we eat, but also how we eat, which propelled her on a path to share this knowledge.
Additionally, Meadow taught elementary school and high school for eight years and spent two years living in Europe studying French theater and literature while attaining her master’s degree. She was also the recipient of a prestigious National Endowment for the Humanities grant to study French theater in Avignon. Meadow’s work today is a blending of her academic background with her spiritual upbringing.
Meadow lives on the Central Coast of California where she loves tending her vegetable garden and cuddling with her dog, cats, and chickens.