To Serve with Love
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Publisher: Hay House
Publication Date: 8/1/05
The recipe portion of this cookbook is suited for anyone who loves comforting, delicious meals. It also features lower-fat or lower-sugar variations of some of these outstanding dishes. Carnie also sets the entire scene with music, candles, and flowers—the little, inexpensive, but meaningful touches that round out the perfect dining experience.
Includes a chapter featuring gastric-bypass nutrition tips. Large format book: 11.5" x 9" with color photos throughout.